Gobhi Paratha


Ingredients:

For dough

Wheat flour - 1 cup
Required water
Salt to taste

For filling

Cauliflower (shredded) - 2 cups
Green chillies(cut into small pieces) - 3
Fennel seeds - 1/2 tsp
Coriander leaves(chopped) -1/4cup
Salt to taste

Oil to spread

Method:

Make the chapati dough.Knead the dough for few minutes.Dough should be soft.Cover it and keep it aside for 15 minutes.

Mix together shredded cauliflower,greenchillies.fennel seeds,coriander leaves and  salt.keep it aside for 2 minutes.Then squeeze the water as much as possible.

Make medium balls from the dough.Roll into 3inch diameter.Put the filling in the center.Close it like dumplings and keep it aside for 3 minutes.For step by step instructions click here

Heat a pan on medium high.Roll the Parathas(keep the sealed side on top.To make it easier to roll the balls, first roll them in dry wheat flour.Place it over the the pan.After  paratha starts changing the colour  flip the paratha over and spread the oil, and slightly press with the spatula.
Make sure the paratha is golden brown  colour on both sides.Serve hot with curd and pickle.






Awards..

My friend Priya of  Priyas Recipes have passed this award to me..Thanks alot dear for remembering me.


Another blogger friend Sanghi of Sanghi's Food delights have passed this awrad.Thanks a ton Saghi.





I would like to share these awards with the following friends.


Vrinda of Sankeerthanam
Sangeetha of  Kothiyavunu.com
Nostalgia of Collaborative curry
Raje of Veggie Haven

Comments

  1. Sushma MallyaOctober 16, 2009 at 1:46 AM

    seems very delicious and lovely click as usual

    ReplyDelete
  2. RajeOctober 16, 2009 at 5:10 AM

    The parathas look so delicious Sree, and the pictures look lovely.
    Congratulations on the awards and thanks for sharing them with me dear. I am so happy to receive them from you. Will post them soon.

    ReplyDelete
  3. TinaOctober 16, 2009 at 6:10 AM

    Parathas looks yummy........

    ReplyDelete
  4. Priyanka NavisOctober 16, 2009 at 6:11 AM

    Parathas look delicious..

    ReplyDelete
  5. Sangeetha SubhashOctober 16, 2009 at 6:26 AM

    Congrats,paratha adipoli ayitundallo!!!
    Thanks da for sharing with me..will post it soon:)

    ReplyDelete
  6. RohiniOctober 16, 2009 at 6:42 AM

    Lovely click, as always!! You made me hungry!!! :)

    ReplyDelete
  7. GulmoharOctober 16, 2009 at 7:49 AM

    yummmy paraths...congrats on your awards..

    ReplyDelete
  8. VrindaOctober 16, 2009 at 9:16 AM

    Tempting paratha Sree...Congrats on ur awards and thanx again for sharing with me..Happy Diwali,adichu polikkuuu...

    ReplyDelete
  9. PriyaOctober 16, 2009 at 12:22 PM

    Yummyilicious gobi paratha, looks prefect..Happy diwali wishes to you and your family Sree..

    ReplyDelete
  10. my kitchenOctober 17, 2009 at 10:02 AM

    Congrats on your awards,Delicious parathas.

    ReplyDelete
  11. GulmoharOctober 23, 2009 at 8:03 AM

    Sree..pl collect your awards from our blog..:-)

    ReplyDelete

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