Elaneer(Tender Coconut) Pudding


Ingredients:

Tender Coconut water  - 2cups
Thin Scrapings of tender coconut -1cup
Agar Agar /China Grass -10g
Condensed Milk - 1/2tin
Milk - 1 1/2cup
Water - 1cup
Cherries for garnishing
Sugar -according to your taste

Method:

In a pan boil milk and  condensed milk  .Stir well.Add sugar to this.Mean while soak agar agar powder in 1 cup of water and heat on low flame till the powder completely dissolves.Strain it and pour this to milk mixture.Mix  tender coconut scrapings to this.Allow to cool and refrigerate.Decorate with chopped cherries.

Comments

  1. adipoli ilaneer pudding Sree, we always wanted to make this, but evide kittila tender coconut.

    Looks yummy..

    Love
    Kairali sisters

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  2. Love the idea of elaneer pudding, perfect for scorching heat of summer

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  3. login cheythappol sree yude posting...da beautiful decrn!!!yumm

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  4. Yummy combo....just luv those jellies surrounded...looks yum!!

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  5. Lovely presentation sree,beautiful & yummy pudding..

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  6. yummy pudding and great presentation!

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  7. Slurp, wat a tempting and gorgeous pudding, makes me drool..

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  8. I can feel the coolness in the pudding with agar agar and tender coconut.

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  9. oh kidu kidulan..Elaneer oke kittum lle..Malaysia leku mariyallo ?he he he

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  10. Please clarify whether agar agar and China grass are the same and the exact quantity to be added
    Regards
    Baskaran

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  11. Wow, lovely flavour and such a comforting dessert, looks too good Sree.

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  12. EE pudding ithuvare kazhichittilla.looks awesome...

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  13. Awesome pudding..looks very tempting and beautifully presented.

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  14. nice click...pudding looks mouthwatering..i m hungry for some now :)

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  15. Mmmm... lovely recipe.. looks colorful and delicious dear.. beautiful presentation.. :)

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  16. First time here , Adipoli pudding :). Will be back for more.

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  17. Hi...nice presentation and looks delicious dear...

    http://treatntrick.blogspot.com

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  18. This comment has been removed by a blog administrator.

    ReplyDelete

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